Postcard Teas Hijiri Sencha brewed

Postcard Teas Hijiri Sencha

I must thank Kyle Whittington for sending me this tea from Postcard Teas. This sencha is very interesting, because it’s a blend of Yabukita and yamacha tea leaves. It’s...

Green tea soda

Green Tea Soda Recipe

I hadn’t tasted a green tea soda before, so this week’s tea project was to make my own. Tea sodas are fairly popular, you’ll find commercial versions as well....

Sayamakaori

The Sayamakaori Tea Cultivar

The Sayamakaori (さやまかおり) cultivar is named after the Sayama tea region, which encompasses Saitama prefecture and a small area of northwestern Tokyo. This cultivar is fairly popular, but not...

Ippodo Gokujo Houjicha

Gokujo Houjicha (meaning finest quality houjicha) was sent to me for review by Ippodo, a Japanese tea company from Kyoto that also ships worldwide. The roasted bancha leaves are...

The Benifuuki Tea Cultivar

Benifuuki (べにふうき) loosely translates as “red riches and honors”. This cultivar that was originally meant for black tea and oolong, but is now also being processed as green tea....

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